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Pan fried Polenta with Corn, Kale and Goat Cheese

This is a gourmet polenta recipe as it uses kale and goat cheese.

Author: Candice

Butternut Squash, Apple, Onion Au Gratin

Great fall dish! Our family uses it as a Thanksgiving side. Can be made vegetarian by leaving out bacon and substituting vegetable stock for chicken stock.

Author: LJFQ27

Crispiest ever roast potatoes

Make soggy potatoes a thing of the past with this clever recipe. You'll end up with roasties that have a fluffy middle and golden, crisp exterior

Author: Esther Clark

Down South Style Green Beans

This recipe can also be cooked in a crock pot, and simmered all day. If fresh green beans are not available, use frozen. Just good ol' Southern style green beans with FLAVA!!

Author: Paula Stotts

Mashed Potato Casserole

This casserole may upset some mashed potato purists, but take heart: one bite and they'll be won over. The genius of this recipe, besides its utter deliciousness, is that it can be made the day before,...

Author: Melissa Clark

Easy Marinara Sauce

We built this recipe from a lot of trial and error and a little experimentation with the wine selection. It has a sweet flavor with just a little zing to keep things interesting. Great for all types of...

Author: PAcklam

Cranberry Wild Rice Bake

Enjoy this delicious rice and cranberries recipe - perfect for a side dish.

Author: By Betty Crocker Kitchens

Pickled Pepper and Onion Relish

This recipe is great on anything that you would put relish on. It's great on brats, hotdogs, and hamburgers. The ingredients are very simple and consist of bell peppers and onions. Great for using up all...

Author: Diva Dawn

Mixed Berry Balsamic Vinaigrette

A sweet and tangy dressing, perfect for any salad. I enjoy it on a spring mix with mixed berries, chopped apples, and toasted almond slices.

Author: Simon Chong

Citrus Turkey Brine

A great citrus brine recipe. This will leave your Turkey very moist. You could also use it on other poultry in smaller amounts.

Author: MPRADO

Chicken Gravy

After preparing your favorite chicken dish, it's all gravy - chicken gravy! Pour over chicken and go to town! Yum! If you don't have chicken stock on hand, you could also use bouillon cubes; just follow...

Author: Barbara Cannon

Greek Yogurt Ranch Salad Dressing

Made with Greek yogurt, it's zesty, creamy, and so much more wholesome and flavorful than store-bought ranch dressing.

Author: Van Dana

Betty's Best Mashed Potatoes

If you've ever spent lots of time and effort only to turn out lumpy, tough spuds, this mashed potatoes recipe is for you. These potatoes turn out thick, creamy and ever-so smooth. The secret isn't to use...

Author: Betty Crocker Kitchens

Peach Blueberry Jam

This peach jam is a family favorite. The almond is slight and adds a great taste.

Author: dthrones

Grandma's Meat and Tater Hotdish

Very good hotdish recipe from my late grandmother that can also be eaten as a meal with a salad.

Author: REBECCA1978

Spinach Salad with Curry Vinaigrette

This is a French-style spinach salad that should satisfy even the meat-lovers at the table. Features bacon lardons, which are simply crouton-size pieces of slab bacon, fried until crisp on the outside...

Author: JENNIFERT

Lumpia Sauce for Fresh Filipino Lumpia

This sauce gives fresh Filipino lumpia a sweet, garlicky, and peanutty taste.

Author: lola

Butterscotch sauce

Whip up this quick toffee sauce to accompany the pudding of your choice - sticky, sweet and sumptuous

Author: Good Food team

Air Fryer Mushrooms

Transform your mushrooms from ho-hum to tasty with just a few basic ingredients.

Author: Bren

Green bean casserole

Make this easy green bean and mushroom casserole as a veggie side to accompany a main course. You could add cheese to the white sauce if you fancy

Author: Anna Glover

Sweet Coconut Rice

Delicious sweet coconut rice that can be thrown in a rice cooker or done on the stove. This is great when paired with a Thai green curry or stir-fry! Ideally, make this with either jasmine rice or long-grain...

Author: Melucy

Chocolate Cherry Bread

With a prep time of 15 minutes, this easy chocolate-cherry bread will be baking before you know it!

Author: By Betty Crocker Kitchens

Seasoned Grilled New Potatoes

You might already have these four simple ingredients on hand for these grilled new potatoes. Thanks to red potatoes, butter, garlic and salt this delicious side is the perfect complement to any main dish....

Author: By Betty Crocker Kitchens

Zucchini Casserole II

This is a tasty way to use up some of your bumper crop of zucchini.

Author: Bea Gassman

Jalapeno Creamed Corn Casserole

Corn casserole with a spicy kick.

Author: ALMOSTEXACTLY

Risotto With Garlic, Herbs and Lemon

Author: Florence Fabricant

Black Raspberry Jelly

Traditional and delicious homemade black raspberry jelly.

Author: DelightfulDines

Black Rice

Black rice is one of the handful of superfoods. This rice is so flavorful and has a very unique presentation as it cooks up to a deep purple color. This rice goes great with just about any meal as a nice...

Author: Love2cook32

Orange Cranberry Marmalade

This delicious marmalade is quick and easy to make. You'll enjoy it on your morning toast or as a spread for cheese and crackers.

Author: Goat Berry Kitchen

Garlic Butter Sauce II

A tasty garlic sauce that is great with your favorite pasta.

Author: CLOVERPK

Easy Sweet and Sour Sauce

For a fast meal, I like the kids to eat the chickenless chicken nuggets from Trader Joe's®. Here's a tangy sauce to go with it, or gyoza, or dumplings, or...

Author: Connie Fabian Byrnes

Japanese Egg Yolk Sauce

Golden egg yolk sauce similar to what's served in Japanese restaurants. Nice yellow color, firm texture, slightly oily.

Author: SLPAULSON

Slow Cooker Funeral Potatoes (Hash Brown Casserole)

The hash brown casserole (aka funeral potatoes) have always been a food day favorite at my work but the topic came up and I discovered that my husband had never had it. I needed my oven for other things...

Author: Soup Loving Nicole

The Best Baked Beans Ever

You won't believe how good this baked beans recipe tastes. Serve the dish at your next BBQ or as a side for dinner this week.

Sheet Pan Vegan Roasted Eggplant with Garlic

This delicious roasted eggplant, seasoned with garlic and smoked paprika, is a simple vegan side dish made in a sheet pan in just minutes.

Author: Fioa

Buttermilk Gravy

This gravy is a diner classic, often served over biscuits and sausage. But it's equally good on fried chicken, pork chops, mashed potatoes, country fried steak, and french fries for a hearty meal any time...

Author: lutzflcat

Glazed Carrots

Brown sugar, butter and orange peel create a tasty glaze for cooked carrots.

Author: Betty Crocker Kitchens

Turkey Mushroom Gravy

I have been making Thanksgiving dinner every year since the 1970's. I have tried every kind of turkey gravy. I created this recipe about 15 years ago. It is everyone's favorite, even the people who hate...

Author: ranch_maven

Sweet Potato Crunch Casserole

A Southern take on the traditional sweet potato casserole; a creamy sweet potato base covered liberally with a crunchy pecan praline topping. This dish is great even at room temperature.

Author: kellyklsu

Garlic Shrimp and Cheesy Grits

Shrimp cooked with garlic and onion are served over garlic cheese grits. This is a dish for garlic lovers. Serve with garlic bread, or your preference of bread.

Author: AURORAGLXY7

Teriyaki Marinade

Want to get that great teriyaki flavor into your favorite dish? This marinade has all that flavor and is perfect for anything that hits the grill.

Author: Derrick Riches

Slow Cooker Northern White Bean

White beans are cooked in a slow cooker with smoked neck bones, aromatic vegetables, seasonings, and chicken broth. This recipe can be used for cooking most any dried bean in the slow cooker. Adjust liquid...

Author: Santilia Lovett

Quick Alfredo Sauce

This alfredo sauce is lower in fat than most, as it is made with half and half. This is delicious over pasta and is easy to make. You can also make it the day before and refrigerate it until ready to use....

Author: distasi

Smothered Potatoes

I usually make these with salmon patties and biscuits. You can use it with almost anything.

Author: MSUNA

Bourbon Glazed Carrots

Sweet carrots are drizzled in a warm buttery sauce flavored with bourbon.

Author: Flipper

Easy Cajun Grilled Veggies

This is a quick and easy recipe that makes the BEST marinated grilled veggies! Serve them alone or on brown rice. The veggies may be marinated in plastic resealable bags, too.

Author: Kelly

Grilled Parmesan Zucchini

Love veggies on the grill. I barely got any of this because it disappeared so quickly.

Author: Ann

Loaded Cheesy Cauliflower

Loaded cauliflower is creamed with cheese, chives, and bacon bits.

Author: Mandy Campbell

Best Homemade Hibachi Recipes: Hibachi Fried Rice ( More Great Recipes!)

All of my Hibachi Recipes for making hibachi at home, from chicken and beef main dishes to hibachi fried noodles, rice, vegetable sides, salad dressing, and addictive dipping sauces! Fan-favorite hibachi...

Author: Angela

Baguettes (French bread)

Make fresh, French bread at home with this simple recipe - an overnight starter called a poolish gives a golden crust and chewy middle.

Author: Jane Hornby